PriboFast®β-Lactoglobulin (Bovine milk) ELISA Kit

Description

detectionRange: 0.4-10 mg/kg (μg/100 cm2)

β-Lactoglobulin (Bovine milk) ELISA Kit

General Description

β-Lactoglobulin (Bovine milk) ELISA Kit is a highly sensitive allergen testing product, capable of environment monitoring and quantification analysis of Macadamia nut residues in bakery products, food, meat, grains, wine, and chocolate, etc.

Cross-reactivity

There is no cross-reactivity observed in nuts, rice, pork, corn, peanuts, beef, buckweat, eggs, cocoa, soy, oats, etc. For more details, please contact us.

Specifications

Cat. No.	EKT-L60
Tests	48/96 T
Sensitivity	1.5 ppb
Calibration Curve	0, 10, 40, 100, 400 ppb
Quantitation Range	10-400 ppb
Total Incubation Time	60 min (20/20/20 min)
Assay Principle	Sandwich ELISA
Storage Temperature	2-8℃