PriboFast®Milk (Casein/β-Lactoglobulin) ELISA Kit

Description

detectionRange(μg/kg):  0.4-10 mg/kg (μg/100 cm2)

Milk (Casein/β-Lactoglobulin) ELISA Kit

General Description

Milk (Casein/β-Lactoglobulin) ELISA Kit is a highly sensitive allergen testing product, capable of environment monitoring and quantification analysis of the residues in bakery products, food, meat, grains, meat, and chocolate, etc.

Cross-reactivity

There is no cross-reactivity observed in nuts, rice, pork, corn, peanuts, beef, buckweat, eggs, cocoa, soy, oats, etc. For more details, please contact us.

Specifications

Cat. No.	EKT-ML60
Tests	48/96 T
Sensitivity	0.05 ppm
Calibration Curve	0, 0.4, 1, 4, 10 ppm
Quantitation Range	0.4-10 ppm
Total Incubation Time	60 min (20/20/20 min)
Assay Principle	Sandwich ELISA
Storage Temperature	2-8℃